Watermelon Mint Salad

Watermelon Mint Salad

YIELD 4 SERVINGS   |  TIME 10 MIN

INGREDIENTS

1 small seedless watermelon chopped into ½ inch pieces, about 7-8 cups

½ cup mint, thinly sliced

1 tablespoon olive oil

1 small lemon, juiced (or half a large lemon)

Pinch of salt and pepper

3 oz feta cheese, cubed or crumbled

INGREDIENTS

Add all ingredients except feta cheese into a large mixing bowl. Gently mix until combined. Add feta and very gently fold in the feta. Serve immediately.

**Serving Tip**

- Save a few pieces of feta and mint to sprinkle over the top as garnish.

NUTRITIONAL FACTS

Watermelon Mint Salad

SERVINGS

1

CALORIES

181

CARBS

26.2 g

PROTEIN

6.3g

FAT

6.8 g

SATURATED

2.7 g

TRANS

0 g

POLYUNSATURATED

0.4 g

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